About Piri Piri
It all began in 2001, the first Piri-Piri Restaurant in Bangkok was opened in the Emporium
After being very well received by our patrons, we opened additional
branches throughout Bangkok at Terminal 21, Don Muang Airport & Siam Paragon, and also
in Koh Samui.
Piri-Piri is a our own Spicy Portuguese sauce created by our founder BR MUNNS with
imported ingredients from South Africa that garnishes some of our dishes as both a sauce
and as a grilling marinade.
Our menu covers an array of offerings from chicken to seafood to
burgers & pastas and a variety of salads using quality and fresh local ingredients.
For more information on our other outlets, please visit www.brmunns.com